In the professional culture room, we fully control the production conditions, including temperature monitoring and sterile environment management. We use special culture media for sterile culture and follow standard procedures to produce high-quality, non-toxic Antrodia camphorata mycelium to ensure its safety and high-index ingredients.

Strict inspection of E. coli + coliforms, salmonella, no heavy metals, no western medicines, no pesticide residues, no plasticizers, Staphylococcus aureus, microbial testing.

Using fresh fruits as the basis, production and fermentation are carried out according to standard operating procedures, and special Antrodia camphorata and Cordyceps militaris are added to make a special compound liquid to preserve the most effective active ingredients. No chemical additives are added during the entire production process.

The liquid dosage form can effectively preserve the active ingredients and achieve the effect of assisting modern medical conditioning.